Comprehensive management of the restaurant expansion project

HOSTELERÍA Y RESTAURANCIÓN EL ACUEDUCTO S.L. is a company that has extensive experience and experience providing quality hotel and restaurant services to the large number of carriers and tourists who travel along the N-430, located near the Orellana Reservoir.

The activity that will take place in the premises is restoration, characterized by providing a food service to customers. Due to the great demand, our client has considered the expansion of the restaurant room in the building.

The expansion of the premises will have a living / dining room, a kitchen for preparing meals, toilets for public and private use, rooms for storing food.

The term for the execution of the project has been, approximately, 4 months.

Technical features

Dimensions: 737,18 meters2

Sector: Restoration

Location: Carretera N-430, Acedera.


  • Comprehensive adaptation of the premises.
  • Kitchen equipment.
  • Get the maximum grant percentage.

Percentage of grant obtained: 20,00%

Who has worked on this project?

Our team

Technical Consultant.


Technical Consultant. Technician in the Department of Subsidies.

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Project Manager

Francisco Javier Chacón Morán

Industrial Technical Engineer, specialty Electrical Engineering Master in Comprehensive Project Management Certified Project Manager (IPMA Level C®) - SP.13.C.120

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Project Manager

Javier Jiménez Tejada

Project Manager Certificado. Certified Project Manager. Electrical engineer. Head of the Grants Department. Certified Project Manager (IPMA Level C®) - SP.14.D.521

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Technician in the Department of Structures.


Technician in Fiber Optic installations. Technician in the Department of Structures.

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